Stout and Coffee Slow Roasted Beef | Perrystone Meats
Experience the rich flavors of slow-roasted beef marinated in stout and coffee. Perfect for special occasions, serves 6 in over 4 hours of delicious cooking.
Ingredients
- 1-2kg Slow Roasting Beef Joint
- 2 cans Guinness or stout
- 2 Tbsp. Coffee Granules
- 1 tube Tomato Puree
- 2-3 Large Onions
- 4-5 Carrots
- 4 – 5 Garlic Cloves
- 1 Tbsp. Cooking oil
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