Anything goes Kimchi

Ingredients

• Cauliflower leaves, roughly chopped
• 2 large carrots, roughly chopped
• 2 garlic cloves, peeled & crushed
• Fresh ginger, one 15cm piece, peeled & finely chopped
• 2 tbsp honey
• 1 tbsp Korean red pepper powder or gochujang
• 2 tbsp rice wine vinegar
• 1 tbsp table salt