Blackberry Gratin – La Classe de Cuisine

Blackberry Gratin – La Classe de Cuisine

www.laclassedecuisine.com

Blackberry and almond gratin, a vibrant violet dessert that's easy to prepare (15min) and bake (35min), perfect with vanilla ice cream.

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Ingredients

  • 200 g (1 cup) fresh blackberries
  • 60 g (4 Tbsp) sugar
  • 50 g (3 Tbsp) almond powder
  • 2 free range Eggs
  • 10 cl (3 oz) whipping cream
  • 1 Tbsp vanilla sugar

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