Ghanouj Recipe - The Authentic Israeli Vegetarian Dish
Discover the traditional Ghanouj recipe from Israel - a delicious and healthy vegetarian dish made with eggplant, tehina, and other flavorful ingredients.
Ingredients
- 1 large eggplant
- 1 medium onion
- 2 tbsp lemon juice
- 0.5 bunch of parsley
- 0.5 cup of tehina
- 2 garlic cloves , crushed
- 2 tsp water
- 1 tsp salt
- dash of cayenne pepper
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