Chicken Shawarma | Poultry | Weber recipes | Weber IE

Ingredients

• 16 Boneless and skinless chicken thighs
• Juice of a whole lemon
• 5 tbsp extra-virgin olive oil
• 4 garlic cloves, minced
• 1½ teaspoon kosher salt
• 1 tsp ground cumin
• 1 tsp ground coriander
• 1 tsp sweet paprika
• ½ tsp turmeric
• ½ tsp freshly ground black pepper
• ¼ tsp cayenne pepper
• Pita bread or soft flatbreads
• Lettuce leaves
• Sliced vine-ripened tomatoes
• Sliced red onion
• Fresh mint leaves