Apple and Celery Stuffing – Alberta Co-op
Tart apples and classic celery with herbs create a flavorful side dish perfect for fall gatherings. Servings: 8 | Prep Time: 20 min.
Ingredients
- 3/4 loaf whole wheat bread (cubed to make 8 cups)
- 2 tablespoons olive oil
- 1 large onion (chopped)
- 4 stalks celery (chopped)
- 1 medium carrot (quartered lengthwise and chopped)
- 1 large apple (peeled and chopped)
- 3 cups vegetable or chicken stock
- 1 tablespoon dried sage
- 1 teaspoon dried thyme
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- walnuts or pecans
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