BBC Food - Recipes - Prawns with spicy dipping sauce

BBC Food - Recipes - Prawns with spicy dipping sauce

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Be careful with the harissa. Not only do samples vary enormously in strength, but also be aware that some jars that bear the name are not really harissa, but a paste made red with beetroot and carrot.

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Ingredients

  • 150ml/5¼fl oz good quality mayonnaise , preferably organic
  • 50g/2oz harissa (or to taste)
  • 1 tsp lime juice
  • 1 tsp honey
  • 500g/1lb cooked prawns , shell-on (or buy peeled prawns if you prefer)

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