Grilled Portobello Mushroom Tacos | Mekhala Living
Perfect for Taco Tuesday! Ingredients: 2 large Portobello mushrooms, stems removed, cleaned, sliced into ½” slices 3 Tbsp olive oil 1 tsp red wine
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mekhalaliving.com.
Ingredients
- 2 large Portobello mushrooms, stems removed, cleaned, sliced into ½” slices
- 3 Tbsp olive oil
- 1 tsp red wine vinegar
- ¼ tsp smoked paprika
- Dash or two of salt
- Generous amount of pepper
- 4 Tbsp salted black beans
- 4 soft taco shells
- 1 small cabbage, shredded
- 4 Tbsp grated Cheddar cheese
- Mekhala Plum Sauce
More Like This
Seasoned Portobello Mushroom Tacos
tasteofhome.com
Portobello Mushroom Tacos Recipe | U.S. Dairy
usdairy.com
Portobello Tacos with Slaw & Guacamole Recipe
cuisineathome.com
Delicious Portobello Mushroom Tacos Recipe
unocasa.com
Meatless Mexican: Grilled Portobello Mushroom Tacos Recipe
foodrepublic.com
Portobello Tacos | Savory
savoryonline.com
Mushroom Taco 'Meat' Recipe
today.com
Mushroom Tacos
recipeshorizon.com