Cuban Corn Stew Recipe | Home Pressure Cooking

Ingredients

• 2 cups Corn kernels (fresh or frozen)
• 1 cup Diced tomatoes (canned or fresh)
• 1 cup Diced potatoes
• 1 cup Chopped bell peppers (any color)
• 1 cup Chopped onions
• 4 cloves Garlic (minced)
• 4 cups Vegetable broth
• 1 tsp Ground cumin
• 1 tsp Paprika
• 1 tsp Salt (to taste)
• 0.5 tsp Black pepper (to taste)