Funfetti cupcakes

Funfetti cupcakes

www.theweekndwhisk.com

Who said funfetti was just for kids? No matter your age, these deliciously moist and colorful cupcakes are 100% a crowd favorite. Light and airy & topped with a smooth and rich buttercream. Let's...

View full recipe on www.theweekndwhisk.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.theweekndwhisk.com.

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Ingredients

  • 3/4 cup unsalted butter (1.5 sticks), room temperature
  • 1/2 cup vegetable oil
  • 1 1/2 cup + some granulated sugar
  • 4 large egg whites, room temperature
  • 2 teaspoons vanilla extract
  • 1 teaspoon almond extract
  • 1/2 cup greek yogurt, room temperature
  • 1 cup milk
  • 360g all-purpose flour
  • 1 3/4 teaspoon baking powder
  • 1 teaspoon salt
  • 3/4 cup sprinkles (beware of nonpareils)
  • 1/4 teaspoon salt
  • 390g sifted powdered sugar
  • 3-4 tablespoons heavy cream
  • 3 teaspoons vanilla extract
  • 1/2 teaspoon almond extract

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