Funfetti cupcakes
Who said funfetti was just for kids? No matter your age, these deliciously moist and colorful cupcakes are 100% a crowd favorite. Light and airy & topped with a smooth and rich buttercream. Let's...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.theweekndwhisk.com.
Ingredients
- 3/4 cup unsalted butter (1.5 sticks), room temperature
- 1/2 cup vegetable oil
- 1 1/2 cup + some granulated sugar
- 4 large egg whites, room temperature
- 2 teaspoons vanilla extract
- 1 teaspoon almond extract
- 1/2 cup greek yogurt, room temperature
- 1 cup milk
- 360g all-purpose flour
- 1 3/4 teaspoon baking powder
- 1 teaspoon salt
- 3/4 cup sprinkles (beware of nonpareils)
- 1/4 teaspoon salt
- 390g sifted powdered sugar
- 3-4 tablespoons heavy cream
- 3 teaspoons vanilla extract
- 1/2 teaspoon almond extract
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