SPAR - Avocado and Shrimp Tortilla Wrap Recipe
Avocado and shrimp go together like Beyoncé and Jay Z. This easy wrap recipe with it's piquant, yoghurt based sauce is both healthy and delicious.
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- barbeque
- bbq
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- dishes
- health
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Ingredients
- 60ml light mayonnaise
- 1 tablespoon tomato sauce
- ¼ cup plain yoghurt
- 1 dash tabasco sauce
- 2 tbsp lemon juice
- salt and ground black pepper, to taste
- 2 cups of cooked shrimp
- 1 small head of lettuce, finely chopped
- 4 whole-wheat tortilla wraps
- 1 ripe avocado, peeled, pitted and cut into wedges
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