Ingredients
- 2 cups white rice flour
- 1 cup brown rice flour
- 1 3/4 cup sugar
- 1 1/4 cup water
- 1/2 cup shortening
- 3 Tbsp water, 3 Tbsp canola oil, 2 Tbsp baking powder, mixed together
- 2 1/2 tsp baking powder
- 1 tsp salt
- 1 1/2 tsp vanilla
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