Cheese and Salad Cress Muffins - Deliciously Yorkshire
For a healthy but filling weekend brunch, why not give these Cheese and Salad Cress Muffins from the team at Gomersal based WS Bentley a try. Specialist growers
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at deliciouslyorkshire.co.uk.
Cooking tools:
Ingredients
- 1 free-range egg white, whisked
- 4 tbsp vegetable oil
- 3 – 4 tbsp milk
- 125g plain flour
- 1 tsp baking powder
- A pinch of English mustard powder
- 1 punnet of salad cress
- 45g grated cheese (we used a mature cheddar)
- A pinch of freshly ground black pepper and salt
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Cheesy Breakfast Muffins
choosehomemade.org
BBC Food - Recipes - Three cheese and cress muffins
git.macropus.org
Cheese and Bacon Crumble English Muffins
oakrun.com
Breakfast Muffin - Gulselsh's Kitchen
gulselsh.com
Cheesy Whole Wheat Cheddar Muffins Recipe
recipeland.com
Cheese Muffins | Canadian Goodness
dairyfarmersofcanada.ca
Cheesy Breakfast Muffins - Wyke
wykefarms.com
Cheese and Bacon Muffins - Real Recipes from Mums
mouthsofmums.com.au