Lemony Hummus Recipe
Lemony Hummus Recipe - Enjoy a fresh twist on traditional hummus with a bright, zesty lemon flavor. Subscribe for more recipes!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.farmanddairy.com.
Ingredients
- 1 16-ounce can chickpeas, drained in a colander and rinsed with cold water
- 1 garlic clove, peeled
- 2 tablespoons olive oil
- juice and grated zest of 1 scrubbed lemon or ¼ cup lemon juice
- 3 tablespoons cold water
- 1⁄2 teaspoon salt
- 1⁄4 teaspoon black pepper
- 1 teaspoon harissa (if you like harissa)
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