Betty's Famous Banana Cream Pie | Recipe Reader

Ingredients

• 1/2 (14.1-ounce, 2-count) box refrigerated pie crust dough, remaining dough reserved for another use
• 1/3 cup all-purpose flour
• 3/4 cup sugar
• 1/4 teaspoon salt
• 2 cups whole milk
• 3 large egg yolks
• 2 tablespoons butter
• 1 teaspoon vanilla extract
• 3 medium bananas, firm and sliced, plus more, to taste, for garnish
• whipped cream, to taste, for garnish