Boomers Lignan Muffins – Boomers Forever Young
We very often get requests for this recipe. This is a hearty muffin that you can dose your Boomer Products Lignans into to make sure you get the same amount every day. Eat your Boomers Flax Lignans...
Ingredients
- 4 Cups All Bran (cereal)
- 2 Cups 100% Bran (cereal)
- 2 Cups Boiling water (pour over the cereal)
- 5 Cups flour
- 5 teaspoons baking soda
- 2 Cups Sugar substitute such as monk fruit or stevia. (Can substitute Honey)
- 1 Quart Buttermilk (remember you can sour milk by adding 1 T vinegar to each Cup of Milk)
- 4 Beaten eggs
- 1 teaspoon salt
- 2/3 C coconut oil, or other oil
- 1 cup coarsely chopped nuts
- 1 C golden raisins
- if available 1 C dried cranberries
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