Croquettes with cabbage and mushrooms of the mother-in-law - przepis - bing_translator - wielkiezarc
Croquettes filled with sauerkraut and mushrooms, fried to perfection. Easy recipe with step-by-step instructions. Perfect for a special meal or frozen for later.
Ingredients
- 1 l milk
- 2 eggs
- 3 glass flour (Cup = 250 ml)
- the salt-flat teaspoon
- sugar-spoon
- oil for frying
- 1 kg of sauerkraut
- 15-20 grams of dried mushrooms, for example. podgrzybków or approximately 30-50 grams of mushrooms previously peeled, chopped and podsmażonych
- large onion
- spices (Bay leaf, allspice, pepper grains, salt, ground pepper, vegeta)
- lard
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