Butternut Squash Mac and Cheese (Dairy Free) - Lakeside Natural Medicine -Lakeside Natural Medicine

Ingredients

• 12 ounces package small macaroni noodles cooked according to package directions (use gluten free noodles, if desired)
• 1/2 cup reserved pasta cooking liquid or from the squash/onion…either one will work
• 1 1/2 cups peeled, cubed butternut squash
• 1/2 large sweet onion peeled and chopped
• 1/4 cup raw cashews
• 1 tablespoon fresh lemon juice
• 1 teaspoon salt
• 1/2 teaspoon dijon mustard
• 1/4 teaspoon garlic powder
• 1/8 teaspoon black pepper
• 1/8 teaspoon smoked paprika
• 1/8 teaspoon turmeric
• 1/8 teaspoon nutmeg
• 1 tablespoon of mellow white miso (optional)