BBQ Baked Beans | Just A Pinch Recipes
Preheat the oven to 500 degrees F. Cut the bacon into bite-sized pieces. I use a pair of scissors. Chop the onion and green pepper. Place at the bottom of a baking pan. This...
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Ingredients
- 1 pound(s) bacon
- 1 medium sweet onion, diced
- 1 - 2 medium green peppers, diced
- fresh jalapenos, diced, optional
- 6 can(s) pork and beans (15 oz each)
- 3/4 cup(s) barbecue sauce
- 1/2 cup(s) brown sugar
- 1/4 cup(s) cider vinegar
- 2 tablespoon(s) Dijon mustard
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