Chevre Truffles - Fill Your Plate
Experience the richness of chevre and chocolate in these light and fluffy truffles, rolled in cocoa powder or nuts—perfect for a luxurious dessert.
Ingredients
- 6 ounces fine-quality bittersweet chocolate (not unsweetened), chopped
- 6 ounces fresh chevre
- 2 tables powdered sugar
- 1/2 teasp vanilla
- 1/8 teasp pure lemon extract
- 1/4 cup unsweetened cocoa powder, sifted, for coating the truffles
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