Baked Spinach with Three Cheeses - Upper Arlington Public Library

Baked Spinach with Three Cheeses - Upper Arlington Public Library

www.ualibrary.org

Hearty spinach and cheese casserole baked to perfection with a crispy top—try it from Bon Appétit!

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Ingredients

  • 1 cup onion (finely chopped)
  • 1/2 cup feta cheese (crumbled)
  • 1/2 cup Edam cheese (grated)
  • 1/4 cup Roquefort cheese (crumbled)
  • 2 tablespoon dill (chopped, fresh)
  • 2 tablespoon breadcrumbs (fresh)
  • 1 egg yolk (large)
  • 3 tablespoon olive oil
  • 2 package ready-to-use spinach (10-oz, coarsely chopped)

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