Roast Song Cauliflower with Creamy Hummus and Herb Raisin Salsa

Ingredients

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• 1 head song cauliflower, broken into florets
• 1 tbsp harissa paste
• 1 tbsp ground cumin
• 1/2 tbsp ground corriander
• 3 tbsp olive oil
• Salt
• 2 tins chickpeas (800g)
• 120-150g tahini
• 2 cloves garlic
• Juice of 1 lemon (more to taste)
• ½ red onion thinly sliced
• 50g raisins (soaked in water if too dry)
• 60g wither coriander, mint, parsley or a combination of all three
• 2-3 tbsp olive oil
• Juice of 1 lemon