Delicious Rosemary Beef Recipe - GoBio! Organics
An elegant dinner main course, this recipe transforms a rosemary-seasoned tenderloin into a restaurant-quality roast with a tantalizing mustard coating.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at gobiofood.com.
Ingredients
- 1 1/2 lbs beef tenderloin roast
- 3 tbsp Dijon mustard
- 2 tbsp finely minced fresh rosemary leaves
- sea salt
- freshly ground black pepper
- 1 tbsp olive oil
- 1 tbsp butter
- 2 GoBio! Organic Brown Gravy Cubes
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