Yep! Italian Meatballs Subs – Yep! Shake

Ingredients

• 1 lb ground beef (ideally 80/20 fat)
• 1 lb ground Italian sausage
• 1 egg
• 1/4th cup minced onion
• 2 large garlic cloves, crushed
• 1/4th cup grated parmesan cheese
• 1/4th cup panko breadcrumbs
• 1 tsp salt
• ½ tsp pepper
• 2 tsp Yep! Shake Italian Seasoning
• Olive oil
• 1 onion, diced
• 3 cloves garlic, crushed
• 1 ½ tbsp Yep! Shake Italian seasoning
• 6 oz can tomato paste
• 28 oz can crushed tomatoes
• 8 oz can tomato sauce
• 1 cup water
• Salt & pepper
• Parmesan rind (optional)
• 1/4th cup fresh basil, thinly sliced
• 6-8 hoagie rolls or buns
• Garlic powder (optional)
• 8 oz fresh Mozzarella, thinly sliced
• Parmesan cheese, grated (optional)