Grilled aubergine salad with tahini and honey drizzle - Aceline
Grilled aubergine salad with tahini and honey drizzle
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at aceline.media.
Ingredients
- For the dressing
- 2 heaped tbsp. Tahini
- 2 tsp Runny honey
- Juice 1/2 Orange
- 2 tbsp Olive oil (Borges)
- 1 tbsp Vinegar
- Good pinch cumin (Lamb brand)
- Salt to taste
- 1 Clove garlic
- You will also need
- 1 bag grilled aubergine slices (Orogel)
- 1 block Greek cheese (Emborg)
- Kernels of a pomegranate
- Handful fresh mint leaves
- 1 tsp dried chilli flakes (Lamb brand)
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