Hummous Jacket Potato Recipe for Babies | 10m +
Jacket Potatoes are a great weaning recipe. The added hummous and veggies give this dish a delicious creamy texture for your baby to explore.
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Cooking tools:
- Food processor
- Oven
- Baking sheet
- Chef's knife
- Cutting board
- Mixing bowl
- Fork
- Spoon
- Refrigerator
- Freezer
Ingredients
- 2 1/2 baking potatoes (bake 3 and save ½ for lunch)
- Some olive oil for cooking
- 1 leek
- 6 cherry tomatoes
- 1 courgette
- 1 red pepper
- 1 red onion
- 2 tsps dried oregano
- 400g canned chickpeas
- Juice of 1 lemon (pips carefully discarded)
- 1 or 2 garlic cloves, crushed
- 1 tsp ground cumin
- 100ml tahini (sesame seed paste - optional)
- 4 tbsps water
- 2 tbsps extra virgin olive oil
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