Hearty Slow Cooker Chicken Soup with Fluffy Dumplings: A…

Ingredients

• 1 tablespoon olive oil (15 ml)
• 1 medium onion, diced
• 2 cloves garlic, minced
• 2 large carrots, sliced
• 2 celery stalks, sliced
• 1 teaspoon dried thyme (5 g)
• 1 teaspoon dried rosemary (5 g)
• 1 teaspoon paprika (5 g)
• 6 cups chicken broth (1.4 L)
• 1 pound boneless, skinless chicken breasts (450 g)
• 1 cup frozen green peas (150 g)
• Salt and black pepper to taste
• 2 cups all-purpose flour (250 g)
• 1 tablespoon baking powder (12 g)
• ½ teaspoon salt (2 g)
• ½ teaspoon dried parsley (2 g)
• ¼ cup unsalted butter, cold and cubed (60 g)
• 1 cup milk (240 ml)