Cauliflower Crust Pizza (Gluten-Free, Dairy-Free, Paleo) - The Acne Nutritionist Maria Marlowe

Ingredients

• 1 medium cauliflower (chopped into 1-inch florets)
• 2 eggs, organic, pasture-raised (beaten with fork)
• ¼ cup cassava flour (or almond flour)
• 1 tsp. dried oregano
• 1 tsp. fresh basil leaves (dried)
• 1/2 tsp. garlic powder
• ¼ tsp. unrefined salt (real, pink, or Celtic salt)
• ¼ tsp. black pepper
• tomato sauce
• tomato
• yellow, red, or orange bell pepper
• kalamata olives, pitted
• baby spinach
• Miyoko's vegan mozzarella cheese (grated, about ¼-⅓ block)