Welsh Bread Recipe
A dollop each of molasses and brown sugar barely sweetens this light bread riddled with raisins and caraway seeds. The bread machine makes short work of the preparation for you.
Ingredients
- 1 teaspoon distilled white vinegar
- 0.66600000858307 cup milk
- 2 tablespoons brown sugar
- 1 egg
- 0.25 cup margarine
- 0.25 teaspoon salt
- 2 tablespoons molasses
- 2 cups all-purpose flour
- 1 pinch baking soda
- 1 teaspoon caraway seed
- 1.5 teaspoons bread machine yeast
- 0.75 cup raisins
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