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Steamed Beet & Avocado Salad Wow family with this simple salad. One of my favorite ways to serve beets is to steam them. It keeps the delicate flavor and the nu
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.happybellynutrition.com.
Cooking tools:
- Steamer basket
- Stockpot
- Stove
- Chef's knife
- Cutting board
- Mixing bowl
- Fork
- Measuring spoon
- Serving bowl
- Serving platter
Ingredients
- 4-6 medium beets, greens removed
- 2 tablespoons extra virgin olive oil
- 2 tablespoons balsamic vinegar (white or brown)
- ½ avocado, diced
- Finely minced parsley
- Salt
- pepper
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