Moroccan chicken breasts with preserved lemon | New World
"A simple version of Moroccan chicken with lemon. I once had some years ago."
Ingredients
- 4 chicken breasts
- 2 tsp of masterfoods Moroccan spice
- Juice and grated zest of one lemon
- 1 red onion, finely chopped
- 2 cloves of garlic, crushed
- 1 preserved lemon for serving
- instant couscous, chicken flavoured
- sunflower oil to cook
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