COMBIONLINE - Monkey Gland Steak with plantain croquettes

Ingredients

• rump steak 600 g fresh hay 20 g whole black pepper 10 g
• cherry tomatoes 300 g fresh mixed spices 8 g olive oil 40 ml
• green bananas for cooking 1100 g green bananas for cooking 600 g plain wheat flour 2 pcs margarine 40 g macis 1 g mushrooms 100 g fried vegetables 50 g celery 3 g sea-salt 8 g ground white pepper 2 g
• plant drink 160 ml plain wheat flour 120 g breadcrumbs 100 g
• china rose sprouts 40 g