Simple Bread Stuffing, Easy Turkey Dressing | Jenny Can Cook
Jenny's easy bread stuffing for turkey bakes in a casserole dish. It can also be a make ahead stuffing. Make it the day before and simply reheat before serving.
Ingredients
- 8 cups dried white bread cubes
- 2 Tablespoons butter
- 2 Tablespoons vegetable oil
- 1 cup finely chopped onion
- 1 cup finely chopped celery
- 1/2 teaspoon poultry seasoning
- 1/2 teaspoon dried sage
- 1/2 teaspoon salt + pepper to taste
- 3 cups turkey or chicken stock, divided
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