Grilled Steak Quesadillas Recipe - Gol! con Mazola
Combine steak, oil, lime juice, steak seasoning, ancho chile and vinegar in a large resealable plastic bag turning to thoroughly coat the meat. Marinate at room
Ingredients
- 1 pound skirt steak
- ¼ cup Mazola® Corn Oil
- 2 tablespoons fresh lime juice
- 1 tablespoon Steak seasoning
- 2 teaspoons ancho chile
- 2 teaspoons balsamic vinegar
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