Bacon & Whiskey Brownies Recipe | Baking Recipes | Tesco Real Food
This chocolate brownies recipe, finished with bacon & a whiskey ganache, is a perfect Father's Day treat. See more Father's Day recipes at Tesco Real Food.
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Cooking tools:
- Cooling rack
- Pastry brush
- Cake pan
- Toothpick
- Microwave
- Oven
- Baking sheet
- Aluminum foil
- Saucepan
- Stove
- Parchment paper
- Mixing bowl
- Whisk
- Spatula
- Spoon
Ingredients
- 5 rashers smoked streaky bacon
- 50g (1 3/4oz) light brown sugar
- 25ml (3/4fl oz) whiskey
- 200g (7oz) dark chocolate (65-75% cocoa solids), finely chopped
- 130g unsalted butter, diced
- 100g caster sugar
- 130g (4 1/2oz) light brown sugar
- 1 tsp vanilla extract
- 3 large eggs
- 85g (3oz) self-raising flour
- 3 scant tbsp cocoa powder
- 50g (1 3/4oz) dark chocolate (65-75% cocoa solids)
- 40ml double cream
- 2 tbsp whiskey
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