Cinnamon Swirl Rolls - Hello Canola

Cinnamon Swirl Rolls - Hello Canola

hellocanola.ca

Homemade cinnamon rolls are a request in many households and these will not disappoint! Make ahead and bake off fresh in the morning by letting the rise happen slowly in the refrigerator overnight....

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at hellocanola.ca.

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Ingredients

  • 3 Tbsp granulated sugar, divided (45 mL)
  • 1 cup cold mashed potatoes (see Tip) (250 mL)
  • 1/2 cup hot water (125 mL)
  • 2 1/4 tsp traditional active dry yeast (11 mL)
  • 1/3 cup canola oil (75 mL)
  • 2 eggs, lightly beaten
  • 1/2 tsp salt (2 mL)
  • 3 1/4 cups all-purpose flour (810 mL)
  • 1 cup packed brown sugar (250 mL)
  • 1/4 cup canola oil (60 mL)
  • 1 Tbsp ground cinnamon (15 mL)
  • 1/2 cup cream cheese, softened (125 mL)
  • 1/2 cup icing sugar, sifted (125 mL)
  • 1/4 cup 35% whipping cream (60 mL)
  • 1 tsp vanilla (5 mL)
  • 1 tsp lemon juice (5 mL)

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