Leek & Potato Soup – Farm Fresh Revolution
Sautéed onions and leeks with creamy potato and stock cube stew; serve blended or whole for a comforting one-pot meal.
Ingredients
- 1 medium potato (250g)
- 2 medium leeks (500g)
- 1 medium onion, chopped
- 1 stock cube
- 750ml water
- 1 tbsp oil
- 250ml milk
- salt & pepper
- chopped chives to garnish (optional)
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