Recipe: Leek and potato soup

Recipe: Leek and potato soup

winemag.co.za

Smooth and creamy. Serves 4 Ingredients: olive oil 1 onion, finely chopped 2 cloves of garlic, crushed 3 leeks, washed and finely sliced 400g peeled

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Ingredients

  • olive oil
  • 1 onion, finely chopped
  • 2 cloves of garlic, crushed
  • 3 leeks, washed and finely sliced
  • 400g peeled potatoes, cubed
  • 4 cups (1l) vegetable or chicken stock
  • ½ cup (125ml) cream
  • salt and freshly ground pepper
  • 10g fresh chives, finely chopped

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