Sweet Potato Strudel with Spinach and Pine Nuts - Cookidoo® – the official Thermomix® recipe platfor
Perfect your cooking with our recipe compatible for Thermomix® TM7, TM6, or TM5—ensuring delicious results on any of these devices!
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at cookidoo.thermomix.com.
Cooking tools:
Ingredients
- 370 g plain flour
- 40 g sunflower oil
- 120 g water
- 10 g vinegar
- 1 medium egg
- ½ tsp fine sea salt
- 500 g water
- 2 ½ tsp fine sea salt
- 600 g sweet potatoes
- 500 g fresh spinach leaves
- 50 g pine nuts
- ½ tsp ground black pepper
- ½ tsp ground cumin
- ½ tsp garam masala
- 100 g quark (curd cheese)
- 60 g soya milk
- 15 g olive oil
- 2 tsp black cumin seeds
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Sweet Potato and Spinach Cakes - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Süßkartoffelstrudel mit Spinat und Pinienkernen - Cookidoo® – the official Thermomix® recipe platfor
cookidoo.thermomix.com
Sweet Potato and Spinach Cakes - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Spinach potato soup with savoury egg custard - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Sweet Potato and Spinach Cakes - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Spinach potato soup with savoury egg custard - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Spinach potato soup with savoury egg custard - Cookidoo® – the official Thermomix® recipe platform
cookidoo.ca
Spinach and Potato Soup with Savoury Egg Custard - Cookidoo® – the official Thermomix® recipe platfo
cookidoo.co.uk