Handvo with Pickle — Gujarati Recipe · MealAI
Vegetarian Gujarati Indian dinner ready in 65 min. 460 kcal/serving. Step-by-step recipe with ingredients & nutrition.
Ingredients
- 1 cup handvo flour
- 0.5 cup yogurt
- 1 cup grated bottle gourd
- 1 tsp ginger green chili paste
- 1 tsp mustard seeds
- 1 tbsp sesame seeds
- 1 sprig curry leaves
- 3 tbsp vegetable oil
- 1 tbsp pickle
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