Strudel, Apricot Shortcut

Strudel, Apricot Shortcut

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Ingredients

  • 2 cups all purpose, unbleached flour
  • Dash salt
  • 3/4 cup (1-1/2 sticks) unsalted butter
  • 1 teaspoon baking powder
  • 1 cup sour cream
  • 1 large egg yolk
  • 1-1/2 cups good-quality apricot jam
  • 1/4 cup sugar
  • Grated zest of 1 lemon
  • 1 cup ground pecans
  • 1/2 cup unsweetened shredded coconut

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