Fresh Avocado Summer Salad with Cucumber and Tomatoes - Taste Of Cook
A vibrant, no-fuss summer salad featuring creamy avocados, juicy tomatoes, and crisp cucumber tossed in a simple lemon dressing. Perfect for warm days!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tasteofcook.com.
Ingredients
- 2 ripe avocados, cubed
- 1 cup cherry or grape tomatoes, halved
- 1 cucumber, diced
- ¼ red onion, thinly sliced
- ¼ cup fresh cilantro or parsley, chopped
- Juice of 1 lemon (or lime)
- 1½ tbsp olive oil
- Salt and pepper, to taste
- Crumbled feta or goat cheese
- Red pepper flakes
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