Spicy Hot Chocolate Cookies Recipe | Reynolds Brands

Ingredients

• 1 cup softened unsalted butter
• 1/2 cup sugar
• 1 cup packed light brown sugar
• 2 teaspoons vanilla extract
• 2 large eggs
• 2 1/2 cups all-purpose flour
• 2/3 cup cocoa powder
• 1 teaspoon salt
• ¼ teaspoon cayenne pepper + more for garnish
• 1 teaspoon baking soda
• 2 teaspoons baking powder
• Mini marshmallows & candy canes for garnish
• Reynolds Kitchens® parchment paper with smartgrid®