Crispy Roasted Artichokes Recipe

Crispy Roasted Artichokes Recipe

www.purewow.com

In our humble opinion, the most delicious way to enjoy this springtime veggie is roasted in the oven until golden and crispy. Serve with garlic aioli.

View full recipe on www.purewow.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.purewow.com.

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Cooking tools:

  • Pot
  • Peeler
  • Paring knife
  • Cutting board
  • Mixing bowl
  • Measuring spoon
  • Measuring cup
  • Stove
  • Drainer
  • Paper towel
  • Oven
  • Baking sheet
  • Fork
  • Spoon
  • Serving platter

Ingredients

  • 2 tablespoons lemon juice, divided
  • 12 artichokes, quartered (see note)
  • 4 garlic cloves (skin on)
  • ⅓ cup olive oil
  • Salt
  • freshly ground black pepper
  • ½ cup mayonnaise

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