Pub Style Fries - Potatoes USA - Philippines

Name: Pub Style Fries - Potatoes USA - Philippines
Ingredients: 2.2 lbs. (1 kg) Yellow Onions, sliced thin; 2 tablespoons (30g) Unsalted Butter; 2 teaspoons (4g) Sea Salt; 2 tablespoons (30g) All Purpose Flour; 12 fluid ounces (360ml) Mild Lager or IPA Beer; 1 cup (240ml) Chicken Stock; 1 teaspoon (3g) Dry Mustard; ¼ cup (60ml) Heavy Cream; 2 teaspoons (20ml) Worcestershire Sauce; ¼ teaspoon (1g) Cayenne Pepper; 1 cup (80g) Shredded Cheddar Cheese; 2.2 lbs. (1 kg) Bratwurst Sausage; 2.2 lbs. (1kg) Frozen Wedge Cut Fries; As Needed Vegetable Oil for Frying; 2 teaspoons (8g) Sea Salt; 8 ounces (227g) Sauerkraut; ½ cup (120ml) Stoneground Mustard; 2 tablespoons Fresh Rosemary, chopped

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