Spicy Grilled Shrimp Salad with Jalapeño Lime Vinaigrette Recipe | Samsung Food App

Ingredients

• 1 lb peeled + deveined shrimp
• vegetable oil
• kosher salt
• 2 tbsp chile spice blend (I used California Love)
• 1 jalapeño
• ½ pineapple, peeled + cut into ¼” planks
• 2 tbsp lime juice
• 1 tsp lime zest
• 1 tbsp red wine vinegar
• 1 tbsp honey
• 2 garlic cloves, minced
• ¼ cup olive oil
• 3 oz baby arugula
• 4 oz cherry tomatoes, halved
• 1 avocado, peeled + sliced
• 2 small radishes, shaved thin
• ¼ cup basil leaves, torn