Tuna Pasta Salad Recipe | Lunchbox-Ready Tuna Pasta Salad
This creamy, crunchy, and fresh Tuna Pasta Salad has something for every member of the family! Try our Tuna Pasta Salad recipe - the perfect midweek lunch.
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Cooking tools:
- Pot
- Stove
- Colander
- Mixing bowl
- Can opener
- Fork
- Spoon
- Chef's knife
- Cutting board
- Airtight container
Ingredients
- 200g Remano spiral pasta
- 2 x 95g cans Ocean Rise yellowfin chunk tuna Italian style in oil
- 150g cherry tomatoes (or Belino tomatoes), quartered
- ½ Lebanese cucumber, diced
- 1 yellow capsicum, diced
- 2 small carrots, peeled and diced
- 1 small red onion, peeled and diced
- 8 tbsp Colway mayonnaise
- Lemon juice, for dressing (optional)
- Salt and pepper, to season and to taste
- Sliced radish, small orange (or mandarin) segments and sliced cheese pieces, to serve
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