How to Make Tuna Pasta Salad

Name: How to Make Tuna Pasta Salad
Ingredients: 100 grams of short pasta (choose your preferred type like penne, fusilli, or farfalle); 2 cans of tuna (drained, preferably in olive oil or water); 1 clove of garlic, minced (you can use a garlic press for convenience); ½ onion, sliced thinly into feathers; 7 cherry tomatoes, halved; A handful of fresh lettuce leaves, torn into pieces; 1 cucumber, sliced thinly; 1 teaspoon of mustard; 1 teaspoon of honey; Salt and pepper to taste; 2 tablespoons of balsamic vinegar; 5 tablespoons of olive oil

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Need a simple and tasty meal idea? This easy tuna pasta salad recipe combines wholesome ingredients for a dish everyone will love. Ready in minutes!

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.zulaykitchen.com.

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Ingredients

100 grams of short pasta (choose your preferred type like penne, fusilli, or farfalle)
2 cans of tuna (drained, preferably in olive oil or water)
1 clove of garlic, minced (you can use a garlic press for convenience)
½ onion, sliced thinly into feathers
7 cherry tomatoes, halved
A handful of fresh lettuce leaves, torn into pieces
1 cucumber, sliced thinly
1 teaspoon of mustard
1 teaspoon of honey
Salt and pepper to taste
2 tablespoons of balsamic vinegar
5 tablespoons of olive oil