Carolina Reaper Cheese
Discover the fiery fusion of Carolina Reaper and cheese with our detailed recipe. Learn how to safely handle and infuse the world's spiciest pepper into creamy cheese for a gourmet experience that...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chilicraze.com.
Cooking tools:
- Gloves
- Mortar and pestle
- Spice grinder
- Cheese slicer
- Chef's knife
- Cutting board
- Grater
- Cheese mold
- Mixing bowl
- Cheesecloth
- Airtight container
- Refrigerator
- Measuring cup
- Measuring spoon
- Skillet
- Slotted spoon
- Paper towel
- Kitchen scale
- Stove
- Whisk
- Spoon
- Plate
- Baking powder
Ingredients
- 1 lb of your favorite cheese (cheddar, mozzarella, or Monterey Jack work best)
- 2 dried Carolina Reaper peppers
- 2 cups of all-purpose flour (for cheese puffs and balls)
- 2 eggs
- 2 teaspoons of baking powder
- Salt to taste
- 2 cups of vegetable oil (for frying)
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