TILAPIA WITH CAPERS & ALMONDS

Ingredients

• 2 tablespoons slivered almonds
• 1 1/4 pounds tilapia (or sole) fillets
• 3 tablespoons flour
• 1 tablespoon olive oil
• 1/8 teaspoon salt
• 1/8 teaspoon pepper
• 1/2 white wine
• 1 1/2 tablespoons fresh lemon juice
• 2 tablespoons drained capers
• 1 tablespoon butter